Food Service Worker (Overnight Shift)

About the role

The Food Service Supervisor position at Trinity Services Group involves supervising inmate labor and team members in the kitchen, preparing and serving food according to assigned work instructions and menus, and ensuring compliance with food safety regulations. This role requires a high school diploma or equivalent, along with prior institutional food service or restaurant experience, and is available to those aged 18 and above.

Responsibilities

• Supervise inmate labor and/or team members in the kitchen during food prep and food service shifts.
• Prepare, assist, or instruct inmate labor and/or team members in the preparation of quality foods according to the planned menu, recipes, and work instructions in a timely manner.
• Ensure that all food is stored properly and in a sanitary manner.
• Serve food during planned meal schedules and according to department policies and procedures.
• Utilize kitchen utensils/equipment to cook, prepare and serve food according to recipes.
• Use proper utensils to serve menued portions and as appropriate to meet clients' nutritional needs.
• Follow all food safety regulations pertaining to sanitation, food handling and storage.
• Train other food service workers.
• Maintain a clean work area/environment that includes cleaning of refrigerators and/or freezers, cooking equipment and serving equipment.
• Follow facility uniform policy.
• Keep up with garbage collection and keep kitchen floors clean from excess food/trash.
• Ensure kitchen is kept clean and that the environment is ready for food prep/serving including sweeping, mopping and dishwashing.
• Promote a healthy and safe work environment for other employees/inmates.
• Perform other related duties as assigned.

Requirements

• High School Diploma or GED and/or equivalent experience.
• Must be at least 18 years of age.
• Prior institutional food service or restaurant experience is preferred.

Qualifications

Trinity Services Group values diversity and inclusion. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability, protected veteran status, or any other characteristic protected by law.

Skills

Passionate about food and service, a solid understanding of food handling regulations, desire to always learn more, ability to work as a team member, as well as independently, ability to multi-task and adapt to changes quickly, dependable and flexible.

Benefits

TSG offers comprehensive benefits to all regular-full time employees including Medical, Dental, Vision, Basic Life and Accidental Death and Dismemberment Insurance, and Voluntary benefits. Additionally, TSG provides Paid Time Off, Company Match for the 401(k) Retirement Savings Plan, and DailyPay for immediate access to earned wages. EEO Statement: Equal Employment Opportunity Employer as to all protected groups, including protected veterans and individuals with disabilities. We maintain a drug-free workplace.