Food Service Worker I - Deer Park UFSD

Job Responsibilities

• Greet guests as they arrive and depart in a timely manner.
• Always deliver exemplary customer service.
• May be required to prepare and serve hot food.
• May be required to work as an expediter in the kitchen, keeping the orders organized, ensuring they get sent out to the right tables in a reasonable amount of time.
• Ensure accurate handling of all food products and equipment is maintained, to ensure food safety standards are adhered to at all times.
• Maintain cleanliness of food service work area.
• Maintain daily side work, ensure any required logs are completed in a timely manner also complete any restocking and cleaning duties.
• Keep accurate accounts and spoilage records.
• Must be able to work with diverse populations in an encouraging and positive manner.
• Respectfully handle guest complaints.

Qualifications

• Comply with all company policies and procedures regarding safety, security, emergencies and energy.
• Report to work on time and in complete uniform.
• Maintain cleaning schedule of equipment and facilities.
• Strong customer service and interpersonal skills.
• Must be flexible and willing to work a multifaceted schedule, weekends and holidays are required.

Benefits

• Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.
• Additional benefits may include retirement savings plans like 401(k) and paid days off such as parental leave and disability coverage.
• Benefits vary by location and are subject to any legal requirements or limitations, employee eligibility status, and where the employee lives and/or works.

Compensation

The Hourly rate for this position is $17.50 to $17.50. This is Aramark's good faith and reasonable estimate of the compensation for this position as of the time of posting.