FOOD SERVICE WORKER (FULL TIME)
About the role
Prepares, presents and serves food as needed.
Responsibilities
- Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables
- Weighs and measures designated ingredients
- Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards
- Stores food in designated areas following wrapping, dating, food safety and rotation procedures
- Cleans work areas, equipment and utensils
- Distributes supplies, utensils and portable equipment
- Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control
- Serves customers in a friendly, efficient manner following outlined steps of service
- Resolves customer concerns and relays relevant information to supervisor
- Ensures compliance with company service standards and inventory and cash control procedures
- Assures compliance with all sanitation and safety requirements
- Performs other duties as assigned
Qualifications
- Previous food production experience preferred
Pay
$14.00 per hour. Internal Employee Referral Bonus available.
Schedule
Full time schedule. Monday through Wednesday, 6:45 am to 2:45 pm; Saturday, 7:00 am to 3:00 pm; off Thursday and Sunday. Further details upon interview.
Benefits
Full benefits package. Full-time and part-time positions offer: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits (including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program). Full-time positions also offer: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs). Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.
Please note that employees in this role will work in a temperature-controlled environment with exposure to cold conditions for extended periods of time.
This response is AI-generated, for reference only.