Food Service Worker

About the role

Performs duties related to food service for hospital patients including simple food preparation and serving, tray assembly and delivery, ware washing and generalized cleaning.

Responsibilities

• Prepares and delivers late trays and supplemental feedings to nursing units
• Takes inventory and delivers proper floor stock to nursing units
• Serves food or assists in the preparation of bakery products, salads, and grilled foods for patients and/or cafeteria
• May operate cash registers as needed

Requirements

• Must be able to read, speak and comprehend English at level necessary to follow oral and written instructions and safety precautions
• Food Handlers card from City-County Health Department must be obtained within 30 days of employment

Qualifications

• High School diploma or equivalent preferred
• Previous experience in food services work preferred
• Bilingual (English/Spanish) preferred but not required