Food Service Worker

About the role

The Food Service Supervisor (Shift Supervisor) position at Trinity Services Group involves accurately and efficiently preparing and serving a variety of food items in compliance with assigned work instructions and menus. This role also includes utilizing various food preparation tools and equipment.

Responsibilities

• Supervise inmate labor and/or team members in the kitchen during food prep and food service shifts
• Prepare, assist, or instruct inmate labor and/or team members in the preparation of a variety of food items in accordance with departmental work production standards, standardized recipes, and work instructions
• Follow assigned facility housekeeping and safety practices in all preparation, oversight, and serving of correctional facility meals
• Perform other duties as determined by the needs of the business

Requirements

• High school diploma or GED
• At least 18 years old
• A valid driver's license
• Ability to lift up to 50 lbs.
• Ability to stand for long periods of time

Preferred Requirements

• Prior institutional food service or restaurant, cafeteria experience
• ServSafe Food Handler certification

Benefits

• Medical coverage with prescription benefits
• Benefit Credit for medical plan enrollment
• Dental and vision coverage
• Basic life and accidental death and dismemberment insurance
• Voluntary benefits such as short and long-term disability
• Company match for the 401(k) retirement savings plan
• DailyPay providing immediate access to earned wages
• Company uniforms provided (5 shirts, 3 pants, 3 aprons, 1 hat)
• $25.00 reimbursement for slip-resistant shoes (with receipt)

Pay

$21.50 per hour

Schedule

Details on the schedule are not specified, but it is likely a shift-based position.