Food Service Worker
About the role
Shifts: Variable • Employment Type: Full-time • Hours: Variable • Location: St. Mary's Medical Center – Blue Springs, MO
We are seeking a Food Service Worker (also referred to as a Café Worker or Food Service Associate) to work in the hospital cafeteria, preparing, serving, and delivering meals, ensuring food safety and cleanliness, adhering to dietary guidelines, supporting patient nutrition and healthcare hospitality, serving staff and visitors, maintaining kitchen equipment and inventory, and contributing to overall food service operations.
If you have experience as a dietary aide (Food Service Associate) with food service in a healthcare setting or healthcare hospitality, you are encouraged to apply!
Responsibilities
- Prepare and serve food to patients, staff, and visitors
- Ensure food safety by following hygiene and sanitation guidelines
- Operate kitchen equipment such as ovens, slicers, and dishwashers
- Stock supplies and maintain inventory
- Clean and sanitize work areas, utensils, and equipment
- Take and fulfill meal orders according to dietary guidelines for patients
- Handle cash or operate a register for cafeteria transactions
Qualifications
- High School Diploma or Equivalent preferred (starting July 1, 2017)
- County‑specific Food Handlers certification required upon hire and must be kept current
Benefits
- Health, dental, and vision insurance options
- Paid vacation, sick time, and holidays
- Bereavement leave, FMLA, and other leave options
- Employer 401(k) options
- Tuition reimbursement options
- Life, disability, and other insurance options
- Many other amazing benefits
Full benefits details: https://www.primehealthcare.com/careers/benefits/