Food Service Worker
About the Organization
Saint Clare's Health, a member of Prime Healthcare, is committed to core values of quality, compassion, and community. The network includes CMS 5-Star Rated hospitals and award-winning healthcare facilities serving Morris, Warren, and Sussex counties. Locations include Denville Hospital, Dover Hospital, Behavioral Health Centers in Boonton, Denville, and Parsippany, and an Imaging Center in Parsippany. The hospitals have received multiple quality awards, including Leapfrog “A” ratings for patient safety and Healthgrades recognition for orthopedic surgery, stroke treatment, heart care, and various surgical procedures.
Responsibilities
- Performs a variety of patient and non-patient food service duties, including preparing and delivering patient trays.
- Services the cafeteria, works on the tray line, and stocks storage areas.
- Prepares nourishments, washes dishes and pots, mops and sweeps floors, and empties trash.
- Completes other related tasks as assigned.
Requirements
- High School Diploma or Equivalent preferred (required starting July 1, 2017).
- County-specific Food Handlers certification required upon hire and must be maintained current.
Employment Status: Per Diem, Shift: Days
Pay
Saint Clare's Health offers competitive compensation. The estimated pay for this role is $19.12 per hour. The exact starting compensation will be determined based on factors such as skillset, years of applicable experience, education, credentials, and licensure.