Jobs · Management · Massachusetts

Food Service Worker

One Energy Inc · Framingham, MA · 5 mo ago
ManagementPart-time

About the role

The Food Service Worker is an essential position in our food service department responsible for providing quality food products to guests.

Responsibilities

  • Prepares sandwiches and other items to order and in bulk
  • Greet guests and answer any questions they may have about the menu
  • Prepare food to standardized recipes and in accordance with guest's order
  • Aid the Kitchen Supervisor with salad bar operations
  • Review, prepare, and serve fresh food items in a timely manner
  • Execute daily line checks to ensure proper temperatures and quality
  • Follow recipes, including measuring, weighing, and mixing ingredients
  • Present, garnish, and arrange final dishes
  • Serve food while maintaining standards for the salad bar operation
  • Prepare food items and condiments
  • Maintain a clean and safe work area, including handling utensils, equipment, and dishes
  • Maintain food safety and sanitation standards for handling, preparing, and storing ingredients
  • Review inventory and expiration dates
  • Clean work areas, equipment, pans, and utensils
  • Answer questions from guests and staff regarding menu items
  • Perform other duties as assigned

Qualifications and Education Requirements

  • Full knowledge of proper sanitation, food safety, and security procedures
  • Full knowledge of menu items and presentations
  • Demonstrate excellent listening skills
  • Excellent verbal communication and interpersonal skills to assist guests, fellow team members, and management
  • Strong skills in time management and organization, with excellent attention to detail
  • Analytical skills and emotional intelligence to recognize and solve problems
  • The ability to maintain a high degree of pace and intensity for an extended period of time
  • Must be reliable and dependable by being punctual, adhering to a schedule
  • Maintain positive working relationships with all Team Members and Managers
  • The physical ability to stand, use hands, stoop, kneel, or crouch, and lift, pull, and push up to 50 pounds
  • ServSafe certification desired, but may be obtained after hire

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