Food Service Worker

Shift’s Available: Days
Employment Type: Full-time
Hours: 8‑hour shifts
Location: Mission Regional Medical Center – Mission, TX

Responsibilities

• Prepare and serve food to patients, staff, and visitors
• Ensure food safety by following hygiene and sanitation guidelines
• Operate kitchen equipment such as ovens, slicers, or dishwashers
• Stock supplies and maintain inventory
• Clean and sanitize work areas, utensils, and equipment
• Take and fulfill meal orders according to dietary guidelines for patients
• Handle cash or operate a register for cafeteria transactions

Qualifications

• High School Diploma or equivalent (preferred)
• County‑specific Food Handlers certification required upon hire and maintained current

Benefits

• Health, dental, and vision insurance options
• Paid vacation, sick time, and holidays
• Bereavement leave, FMLA and other leave options
• Employer 401(k) options
• Tuition reimbursement options
• Life, disability, and other insurance options
• Many other amazing benefits

Schedule

Variable shifts; days are currently available.