Food Service Worker
Gateways Hospital and Mental Health Center · Los Angeles, CA · 3 days ago
On-siteManagementFull-time
Essentials
- Utilizes hairnets, aprons, gloves and washes hands frequently.
- Locks or unlocks kitchen doors.
- Records the temperatures of freezers, refrigerators, food and steam table.
- Utilizes tables, ovens, grill, toasters, deep fryers and electrical equipment.
- Prepares/serves designed foods for shift.
- Reads the menus.
- Starts tray line within established time frame.
- Limits talking business.
- Serves proper portions per established guidelines.
- Garnishes appropriately per policy.
- Prepares food and sack lunches for Satellite, RRC, and Shelter.
- Answers questions regarding day to day work.
- Resolves routine problems and questions.
- Seeks additional tasks during slow time.
- Maintains work area in a sanitary fashion.
- Prepares late tray.
- Washes pots, sweeps and mops the kitchen floors.
- Stores leftovers with label and date.
- Checks menus for next day and pulls product appropriately.
- Assists Food Service Worker with soiled dishes and food carts.
- Works cooperatively and effectively with others.
Essential Skills
- Ability to communicate effectively in English both verbally and in writing.
- Ability to read and follow recipes.
- Ability to handle employee food vouchers.
- Ability to do minimal record keeping (logs).
- Ability to operate food service equipment.
- Ability to prepare food in quantity and use portion control.
- Uses proper sanitation and safety practices.
- Ability to take directions and complete tasks.
- Ability to work cooperatively.
- Be neat, clean and well groomed.