Jobs · Management · Missouri

Food Service Tech, Full Time

ManagementFull-time

About the role

The Food Service Worker I (FSW-I) performs all non-cooking functions, including washing dishes, cold prep, salad production, serving, cashiering, tray passing, loading carts, general cleaning, and receiving.

Responsibilities

  • Maintain relationships with patients and customers to ensure quality satisfaction of food.
  • Communicate courteously, considerately, and cooperatively with all patients, guests, team members, and hospital personnel.
  • Work in direct contact with a variety of foods.
  • Meet schedule requirements for attendance and punctuality.

Requirements

  • Ability to read, write, and speak English.

Qualifications

  • Preferred: High School Diploma or Equivalent.
  • Preferred: Minimum of 1 year experience in a service-related environment or industry.

Benefits

  • Medical, dental, and vision coverage.
  • Paid time off.
  • Tuition support.
  • Matched retirement plans for team members working 32+ hours per pay period.

About Mercy

At Mercy, you’ll join a caring, collaborative team where your voice matters. We’re shaping the future of healthcare through innovation, technology, and compassion. As we grow, you’ll grow with us.

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