Jobs · Management · Missouri

Food Service Tech, Full Time

ManagementFull-time

About the role

The Food Service Worker I (FSW-I) performs all functions that are not cooking related, including washing dishes, cold prep, salad production, serving, cashier, tray passing, loading carts, general cleaning, and receiving.

Qualifications

  • Preferred Education: High School Diploma or Equivalent
  • Preferred Work Experience: Minimum of 1 year experience in a service-related environment/industry

Knowledge, Skills, and Abilities

  • Maintains relationship with patients and customers to attain quality satisfaction of food
  • Is courteous, considerate, and cooperative when communicating with all patients, guests, team members, and hospital personnel
  • Ability to work in direct contact with a variety of foods
  • Able to meet schedule requirements (attendance and punctuality)
  • Must be able to read, write, and speak English

Benefits

From day one, Mercy offers outstanding benefits for team members working 32+ hours per pay period, including medical, dental, and vision coverage, paid time off, tuition support, and matched retirement plans.

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