Food Service Team Member - Full Time

Position Highlights

• Assists in receiving and storing food and supplies to prevent waste and assure quality products.
• Date, labels, and stores items properly.
• Uses proper food handling techniques.
• Scrapes, stacks, washes, and sanitizes dishes, flatware, utensils, pots/pans, etc.
• Removes broken and chipped dishes and glassware from use.
• Wraps flatware if needed.
• Properly transports and stores dishes, flatware, utensils, pots/pans, etc.
• Ensures sufficient quantities of clean and sanitized dishes, flatware, utensils, pots/pans, etc. to meet time schedule for meal preparation and service.
• Cleans and sanitizes the dish machine and dish room.
• Empties and cleans/sanitizes the trash cans.
• Keeps work area clean and uncluttered and completes assigned cleaning duties.
• Assists cook, as needed, in preparing and serving foods for all diets (therapeutic, mechanically altered, etc.) according to planned menus, using proper portions and special diet items.
• Prepares beverages, breads, and other menu items as assigned.
• Assembles meal trays on tray line and checks trays for accuracy of diets, preferences, and quality.
• Delivers carts to floors as needed.
• Busses tables in dining area(s) as needed; cleans and sanitizes tabletops in dining area(s).

Responsibilities

• Assists in receiving and storing food and supplies to prevent waste and assure quality products.
• Date, labels, and stores items properly.
• Uses proper food handling techniques.
• Scrapes, stacks, washes, and sanitizes dishes, flatware, utensils, pots/pans, etc.
• Removes broken and chipped dishes and glassware from use.
• Wraps flatware if needed.
• Properly transports and stores dishes, flatware, utensils, pots/pans, etc.
• Ensures sufficient quantities of clean and sanitized dishes, flatware, utensils, pots/pans, etc. to meet time schedule for meal preparation and service.
• Cleans and sanitizes the dish machine and dish room.
• Empties and cleans/sanitizes the trash cans.
• Keeps work area clean and uncluttered and completes assigned cleaning duties.
• Assists cook, as needed, in preparing and serving foods for all diets (therapeutic, mechanically altered, etc.) according to planned menus, using proper portions and special diet items.
• Prepares beverages, breads, and other menu items as assigned.
• Assembles meal trays on tray line and checks trays for accuracy of diets, preferences, and quality.
• Delivers carts to floors as needed.
• Busses tables in dining area(s) as needed; cleans and sanitizes tabletops in dining area(s).

Requirements

• A Food Service Team Member must have a high school diploma or equivalent.
• Experience in a food service setting is preferred but not required.

Qualifications

• Must be able to lift up to 50 pounds.
• Must be able to stand for extended periods of time.
• Must be able to perform tasks requiring bending, reaching, and stooping.
• Must be able to work in a fast-paced environment.
• Must be able to follow safety procedures and guidelines.

Skills

• Strong attention to detail.
• Ability to follow instructions and work independently.
• Basic computer skills.

Benefits

• Earned Time Off
• Holiday Incentive Pay
• Health, Dental, Vision, Disability and Life insurance
• 401k with generous company contributions
• Flexible Schedule
• Uniforms
• Tuition Reimbursement Opportunities
• Advancement Opportunities

Pay

Competitive compensation with performance wage rate increases.

Schedule

PM Shift available