Food Service Supervisor

About the role

The Food Service Supervisor position at Trinity Services Group involves supervising inmate labor and team members in the kitchen, preparing and serving food according to assigned work instructions and menus, and ensuring a clean and safe work environment. This role requires a high school diploma or equivalent, along with at least 18 years of age and prior institutional food service or restaurant experience preferred.

Responsibilities

• Supervise inmate labor and/or team members in the kitchen during food prep and food service shifts.
• Prepare, assist, or instruct inmate labor and/or team members in the preparation of quality foods according to the planned menu, recipes, and work instructions in a timely manner.
• Ensure all food is stored properly and in a sanitary manner.
• Serve food during planned meal schedules and according to department policies and procedures.
• Utilize kitchen utensils/equipment to cook, prepare and serve food according to recipes.
• Follow all food safety regulations pertaining to sanitation, food handling and storage.
• Train other food service workers.
• Maintain a clean work area/environment that includes cleaning of refrigerators and/or freezers, cooking equipment and serving equipment.
• Follow facility uniform policy.
• Keep up with garbage collection and keep kitchen floors clean from excess food/trash.
• Ensure kitchen is kept clean and that the environment is ready for food prep/serving including sweeping, mopping and dishwashing.
• Promote a healthy and safe work environment for other employees/inmates.
• Perform other related duties as assigned.

Requirements

• High School Diploma or GED and/or equivalent experience.
• At least 18 years of age.
• Prior institutional food service or restaurant experience preferred.

Qualifications

• Passionate about food and service.
• A solid understanding of food handling regulations.
• Desire to always learn more.
• Ability to work as a team member, as well as independently.
• Ability to multi-task and adapt to changes quickly.
• Dependable and flexible.

Skills

• Food preparation skills.
• Sanitation and food safety knowledge.
• Team leadership and supervision.
• Physical stamina for standing and moving around.

Benefits

• Medical coverage with prescription assistance.
• Dental coverage.
• Basic Life and Accidental Death and Dismemberment Insurance.
• Voluntary benefits such as short and long-term disability insurance.
• Paid Time Off.
• Company match for the 401(k) Retirement Savings Plan.
• DailyPay providing immediate access to earned wages.

Pay

$19.25 per hour.

Schedule

Details on the schedule are not specified in the job posting.