Food Server

Duties

• Sincerely greets each guest at their tables within 3 minutes.
• Provide friendly and accurate service throughout the guest’s meal.
• Continuously maintain a neat, clean, organized, safe, and comfortable environment for our guests and employees.
• Understands the ingredients and preparation of all menu items and can relate that information to the guest in a clear and concise manner.
• Serve beverages and ensures that glasses are refilled frequently throughout the meal.
• Completes all shift side work requirements.
• Adheres to all department requirements, including proper food safety and sanitation protocols.
• Responsible for maintaining required levels of supplies in the outlet.

Qualifications

• Must be at least 21 years of age.
• Alcohol Awareness Card required.
• Able to communicate clearly with guests in English.
• Minimum 1 year food serving experience is preferred.
• Must be able to balance a food tray, weighing up to 25 pounds.

About the role

Peppermill has been family-owned and operated since 1971, and our commitment to excellence is evident in every aspect of our business. The individual skills, loyalty, and enthusiasm that our diverse team members bring to work every day is what makes our company successful. Peppermill strives to create an environment that fosters long-term relationships and offers opportunities for learning and growth.