Jobs · Management · Oregon

Food Server

Surfside bistro · Florence, OR · 1 mo ago
On-siteManagementFull-time

About the role

The Food Server role is a full-time, on-site position located in Gardiner, OR.

Responsibilities

  • Greet guests, present menus, answer questions, and take accurate food and beverage orders.
  • Cooking or kitchen familiarity is helpful for understanding menu items and preparation.
  • Coordinate with the kitchen and bar, serve meals and drinks, check in with guests throughout their visit, and ensure tables are properly set, cleaned, and reset.
  • Handle payments, follow health and safety guidelines, and support teammates to maintain smooth service during busy periods.

Qualifications

  • Strong customer service skills, with a focus on hospitality and guest satisfaction.
  • Knowledge of food & beverage offerings and basic food service procedures.
  • Clear and professional communication skills with guests and team members.
  • Basic cooking or kitchen familiarity is helpful for understanding menu items and preparation.
  • Previous experience in restaurants or hospitality is preferred but not required.
  • Ability to stand, walk, and carry trays for extended periods and work flexible hours, including evenings and weekends.
  • Reliable time management, attention to detail, and ability to work effectively in a fast-paced environment.
  • Food handler certification and understanding of health and safety regulations (or willingness to obtain).

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