Food Production Worker

About the role

Production worker in a food manufacturing facility, responsible for producing, assembling, and packaging baked goods using equipment and machinery.

Responsibilities

• Operate machinery and equipment to produce and package products
• Perform quality checks to ensure food safety and quality standards
• Maintain communication with management and coworkers for smooth operations
• Follow sanitation practices, including cleaning and sanitizing equipment and work areas

Requirements

• Must be 18 years or older
• Ability to work in a fast-paced environment
• Attention to quality and food safety standards
• Effective communication skills

Key Duties

• Producing, assembling, and packaging products
• Ensuring quality and maintaining sanitation
• Collaborating with team members to ensure efficient operations