Food & Beverage Attendant (Belton Chalet)

About the role

This is a full-time, seasonal position as part of our Spring/Summer 2026 hiring. The role is expected to run from May 3, 2026, through October 1, 2026.

Responsibilities

• Greet and attend to guests in a friendly and welcoming manner
• Clear and reset tables as needed and keep tables neat and clean throughout service
• Aid service staff as necessary with delivery of food or beverages
• Aid as needed with set up of rooms for special events, meetings, conferences and banquets
• Offer assistance to guests and teammates where needed
• Be a utility player who can complete a variety of job duties

Requirements

• Must be 18 years of age or older
• Restaurant experience preferred, but not required – we are happy to train!
• Work-ethic and commitment to the team and guest is key
• Be willing and able to work solo or as part of a team
• Be committed to Safety First and the highest quality of cleaning & sanitizing standards
• Be organized with a great eye for detail
• Be a good communicator, always suggesting ideas and solutions

Qualifications

No specific qualifications are mentioned beyond the general requirements.

Skills

No specific skills are mentioned beyond the general requirements.

Benefits

No specific benefits are mentioned beyond the general mention of perks and equal employment opportunities.

Pay

The starting wage for this role is $10.80/hour.

Schedule

The role runs from May 3, 2026, through October 1, 2026.