Food & Beverage
Job Duties And Responsibilities
- Prepares and serves the daily complimentary breakfast bar
- Greets each guest and ensures guests are satisfied
- Safeguards breakfast area is sufficiently stocked at all times
- Safeguards cleanliness of breakfast area
- Performs other duties as assigned
Education And Experience
- Minimum of one (1) year in restaurant/kitchen service role
- Minimum of High School education
Knowledge, Skills And Abilities
- Ability to multi-task
- Team player
- Ability to exceed expectations of guests
- Knowledge of kitchen/restaurant operations
- Ability to communicate effectively verbally
Company Information
SHG is a leading third-party management company with deep, multi-generational experience in all facets of the hospitality industry. We are a diverse team of innovative hoteliers and restauranteurs operating more than 200 locations across 38 states and 3 countries. Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.
Benefits
- Work Today, Get Paid today, with Daily Pay!
- Free Telemedicine and Virtual Mental Health care access for All Associates starting day one!
- Multiple Health Insurance and Life Insurance options
- 401k Plan + Company Match
- Paid Parental Leave
- Paid Time Off
- Holiday Pay
- Pet Insurance
- Employee Assistance Program
Compensation
The compensation range for this position is $16.50 per hour.
Equal Opportunity Employer
At Schulte Hospitality Group, we are committed to providing equal employment opportunities for all applicants and employees. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.