Food and Nutrition Staff I - Dietary - Full Time

About the Role

Performs general food service work involving varied tasks on serving lines, sanitation duties, and/or preparation of food other than regular cooking.

Responsibilities

• Meets the expectations of the applicable OneCHRISTUS Competencies: Leader of Self, Leader of Others, or Leader of Leaders.
• Demonstrates the ability to work well under pressure during peak hours of service.
• Handles customer complaints in an objective manner.
• Performs janitorial functions such as sweeping, mopping, dusting, and ware washing duties.

Requirements

• High School Diploma preferred.
• FHP License in state of employment required.

Schedule

Multiple shifts available.

Work Type

Full Time.