Food and Nutrition Assistant

Job Responsibilities

• Serves nutritious, appealing meals to residents.
• Prepares menu items, snacks and supplements following physician's orders, standards and regulations.
• Clears tables, sanitizes equipment and tables; other cleaning duties as assigned in dining area and in kitchen / work area, including wash, dry, and restock dishes, pots and pans and clean kitchen /dining areas and emptying trash as assigned.
• Maintains residents' dining areas pleasant and orderly.
• Supports residents' self-esteem, privacy and confidentiality of personal information.
• Encourages residents' independence and choice consistent with their care plans.
• Safeguards residents' property.
• Measures and documents food intake as assigned.
• Shares and receives information; observes and reports residents' conditions to appropriate staff.
• Uses the EMR accurately.
• Notifies supervisors or maintenance staff of equipment problems.
• Operates dishwashing and kitchen equipment safely.
• Fulfills infection control procedures and OSHA and CDC guidelines related to blood borne pathogens.

Qualifications

• Prior work experience may not be required to be hired into this job.
• Ability to measure and comprehend certain quantities.
• Basic communication and comprehension skills.
• Good Samaritan offers an attractive, employee-approved benefits package for qualifying full-time and part-time employees.

Benefits

• Health benefits
• A retirement plan
• Work/life balance benefits
• Voluntary benefits
• and much more!

Good Samaritan offers an attractive, employee-approved benefits package for qualifying full-time and part-time employees. The variety of benefits includes health benefits, a retirement plan, work/life balance benefits, voluntary benefits and much more!