Food and Beverage | Cashier | Part Time Seasonal

About the role

As an essential member of our team, you will be responsible for providing exceptional customer service and ensuring the safety and comfort of guests and employees.

Responsibilities

• Ensure all guest and employee needs are met promptly and courteously.
• Follow all safety protocols and guidelines to maintain a safe environment.
• Participate in regular training sessions to enhance skills and knowledge.
• Assist with inventory management and other administrative tasks as needed.

Requirements

• High school diploma or equivalent required.
• Experience in hospitality or related field preferred.
• Excellent communication and interpersonal skills.
• Ability to work flexible hours including weekends and holidays.

Qualifications

• Strong organizational and time management skills.
• Positive attitude and ability to work independently and as part of a team.
• Proficiency in Microsoft Office Suite is beneficial.

Skills

• Customer service orientation.
• Attention to detail.
• Problem-solving abilities.
• Basic computer literacy.

Benefits

• Comprehensive health insurance options.
• Flexible spending accounts.
• Retirement savings plan with employer match.
• Discounts on resort products and services.
• Continuing education opportunities.

Pay

Hourly wage based on experience and qualifications.

Schedule

Variable schedule to accommodate the needs of the resort operations.