FNS Utility Worker PRN

About the role

Methodist Hospital Metropolitan is seeking a Food Service Worker II to join our dedicated team. This position involves performing a wide range of duties in various food service operations, including cafeteria, salad aides, nourishments, plugger, and grill roles.

Responsibilities

• Cafeteria: Demonstrate proper cash handling procedures, ensure cafeteria area is stocked, maintain attractive product appearance, meet all deadlines, follow HACCP guidelines.
• Salad Aides: Follow standardized recipes, monitor food for appropriate taste and appearance, understand and practice safe food handling techniques, complete tasks in a timely manner.
• Nourishments: Perform routine diet nourishment functions, provide optimum service, demonstrate willingness to cross train, understand modified diets.
• Plugger: Perform patient cart functions, demonstrate understanding of time sensitive aspects, provide optimum service, maintain accuracy, understand modified diets.
• Grill: Prepare all grill and fried items, assist at steam table/salad bar/beverage area, demonstrate safe food handling techniques, greet and assist customers.

Requirements

• High School Diploma or equivalent preferred.
• Some Food Service experience is desirable.
• Food Handlers permit or must obtain during the first two weeks of hire date.

Qualifications

• Highly qualified candidates will be contacted for interviews.

Benefits

Note: Eligibility for benefits may vary by location. For details on benefits, please refer to the note provided earlier.

Pay

The pay for this role is competitive and commensurate with experience.

Schedule

The schedule for this role is PRN (Per Request Notified).