Floating Assistant Manager D7

Essential Job Duties

• Proficient in customer service, management, and food service responsibilities and is hands on in daily operations.
• Partners with FiveStar team to provide customers with service as outlined by the company’s policies and procedures.
• Aids in timely and thorough training of store team.
• Aids in educating store team on policies and communications.
• Aids the General Manager in addressing store issues to ensure effective and long-term problem resolution.
• Merchandising and ensures adequate inventory levels (evaluates displays, pricing, promotional signage, out-of-stocks).
• Promotes the FiveStar treatment (friendly atmosphere, customer's needs met, suggestive selling).
• Aids in ensuring inventory control methods are in place, equipment is in good condition, adequate staffing, following labor budget, completing accounting and paperwork tasks timely, and safety and robbery prevention guidelines in place.
• Aids in overseeing food operations, evaluates appearance of food service areas, food quality, tracks, promotions, signage, and follows food service guidelines.
• Responsible for store operations in the absence of the General Manager.
• Learns and understands P&L statements.

Minimum Qualifications

• A High School Diploma, GED, or equivalent experience.
• One (1) year of retail management experience and/or equivalent education.
• A valid driver’s license.
• At least 18 years of age.
• Basic computer skills.

Physical Requirements

• Ability to work on different shifts (a.m., p.m., overnight), weekends, and holidays.
• Daily standing, pushing, pulling, reaching, bending, squatting, climbing, walking, lifting (up to 55 lbs.).
• Working in cold indoor environments (35 degrees or less).
• Working in varying seasonal weather conditions.

FiveStar is an Equal Opportunity Employer.