Jobs · Administrative · California

F&B Operations Worker

Levy Restaurants · Stanford, CA · 4 mo ago
Administrative$22/hrPart-time

Job Summary

The F&B Operations Worker is an all-encompassing role responsible for various tasks within food and beverage operations, including sanitation, purchasing, stand lead duties, and concessions work.

Responsibilities

  • Greet and acknowledge every guest.
  • Respond to guest needs and requests, and address guest issues by communicating them to management or supervisors.
  • Use suggestive and upselling techniques to offer services and sell products.
  • Understand and describe menu offerings, pricing, and presentation.
  • Complete steps of service to ensure guest satisfaction.
  • Handle cash and credit card transactions.
  • Absorb food and order tickets and bring food to the cashier.
  • Ensure the Point of Sale (POS) system is working correctly and take action to resolve any issues.
  • Help fellow team members with tasks as needed.
  • Complete all station set-up and breakdown tasks thoroughly.
  • Maintain service areas and displays.
  • Work flexible hours and report to work on time.

Sanitation & Safety

  • Prevent public and internal health problems by enforcing local and company health and sanitation standards.
  • Study and evaluate kitchen operations to ensure correct procedures and a safe level of food preparation.
  • Conduct regular inspections to maintain a clean, safe, and sanitary facility, ensuring cleanliness and health code standards are met.
  • Lead the team in preparing safe food and running a clean operation.
  • Ensure all staff follows health and sanitation standards.
  • Ensure good safety and sanitation practices.
  • Be familiar with city, state, and federal health regulations and food handling and sanitation requirements.
  • Act to avoid negative outcomes related to security, legal, and liability issues.
  • Employ proper product control and handling of all inventory and equipment.

Purchasing & Inventory

  • Accurately receive, store, and distribute products to various locations.
  • Check the quality and freshness of all products, especially perishable items.
  • Match invoices with purchase orders and note any discrepancies.
  • Rotate stock in the warehouse and cooler using the FIFO (First-In, First-Out) method.
  • Deliver products to kitchens and storerooms.
  • Help with inventory and product management for the stand.
  • Record inventory for various locations accurately and in a timely manner before, during, and after events.

Supervisory & Training

  • Supervise and train team members.
  • Energize the team by providing a positive outlook.
  • Communicate effectively and instill a culture of openness and teamwork.
  • Help train and cross-train cashiers and other associates.
  • Plan, assign, and direct work.
  • Address complaints and resolve problems.
  • Keep department managers and chefs informed of any significant problems or unusual matters so that prompt corrective action can be taken.

Job Requirements

  • The ability to stand for long periods of time and be physically mobile throughout the day.
  • The ability to lift and move materials and equipment up to 50 pounds.
  • The ability to reach with hands and arms; stand, walk, stoop, kneel, crouch, or crawl; and move easily from a sitting to standing position.
  • Physical and mental alertness to react in emergency situations.
  • The ability to work in extreme cold for one-third to two-thirds of the workday due to cooler and warehouse conditions.
  • Must be at least 18 years of age.

Company Information

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Certain positions may require Florida Level 2 background screening. Details: here.

Associates of Levy are offered many fantastic benefits.

  • Instapay (early access to your wages) and high interest savings both through the EVEN app
  • Associate Shopping Program
  • Health and Wellness Program
  • Discount Marketplace
  • Employee Assistance Program

For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

Similar jobs

F&B Assistant

Kennywood ParkGlen, NH· 1 wk ago
Managementapply on hfecorp.wd503.myworkdayjobs.com

F&B Supervisor -

CoralTree HospitalityMammoth Lakes, CA· Yesterday
Management$22/hrapply on careers-coraltreehospitality.icims.com

F&B Manager on Duty

Granite State Hospitality - The Common Man RoadsideHooksett, NH· 5 days ago
Management$55k/yrapply on workforcenow.adp.com

F&B Service Manager

American Golf CorporationAnaheim, CA· 2 wk ago
Management$24–$26/hrapply on recruitingbypaycor.com

F&B Service Manager

American Golf CorporationFullerton, CA· 1 mo ago
Management$20–$25/hrapply on recruitingbypaycor.com