Experienced Cook for long-term care facility

About the Role

As a Dietary Cook on our team, you will make a meaningful impact on the lives of our extended family.

Responsibilities

• Performs food preparation and cooking while maintaining all quality standards.
• Operates cooking equipment following established procedures and safety precautions.

Qualifications

• High School Diploma or equivalent.
• Positive and energetic individual with creativity.
• Serve Safe Certified Preferred.
• Ability to work independently or part of a group.
• 3 years' experience as a cook in a nursing and rehabilitation facility preferred.
• Available to work weekends.

Schedules & Benefits

• You can choose to get paid every day – no more waiting for payday!
• Health, dental, vision, and PTO for full-time employees.
• Opportunities for advancement.