Jobs · Management · Texas

Executive Chef

TouchPoint Support Services · Kyle, TX · 1 mo ago
Management$70k–$75k/yrFull-time

Job Summary

This individual will be responsible for overseeing kitchen operations, directing the preparation of meals in accordance with corporate programs and guidelines.

Key Responsibilities

  • Plans regular and modified menus according to established guidelines
  • Trains kitchen staff in food preparation, safe handling, and operation of equipment, food safety and sanitation based on Company and regulatory standards
  • Establishes and maintains cleaning and maintenance schedules for equipment, storage and work areas
  • Maintains inventory of food and non-food supplies to stay within established guidelines while assuring that necessary product is available when needed
  • Complies with federal, state and local health and sanitation regulations and department sanitation procedures
  • Performs other duties as assigned

Qualifications

  • A.S. or equivalent experience
  • Three to five years of progressive culinary/kitchen management experience
  • Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
  • Experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet
  • Extensive catering experience a plus
  • High volume, complex foodservice operations experience - highly desirable
  • ServSafe certified – highly desirable

Benefits

  • Medical
  • Dental
  • Vision
  • Life Insurance/AD
  • Disability Insurance
  • Retail Plan
  • Paid Time Off
  • Paid Parental Leave
  • Holiday Time Off (varies by site/state)
  • Personal Leave
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Company Information

TouchPoint is a member of Compass Group USA
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Similar jobs

Executive Sous Chef

True Food KitchenWest Chicago, IL· 1 wk ago
Managementapply on jobs.dayforcehcm.com

Executive Sous Chef

HEI Hotels & ResortsBoston, MA· 2 mo ago
Management$90k–$95k/yrapply on heihotels.wd12.myworkdayjobs.com

Executive Sous Chef

Thompson HotelsNew York, NY· 1 mo ago
Management$91k–$115k/yrapply on careers.hyatt.com

Executive Sous Chef

Kaskaid HospitalityMinneapolis, MN· 10 mo ago
Managementapply on kaskaid-careers.careerplug.com

Executive Sous Chef

Compass Group USASouth San Francisco, CA· 3 mo ago
Management$85k/yrapply on careers.compass-usa.com