Executive Chef

About Granite State Gaming & Hospitality

Granite State Gaming & Hospitality, a subsidiary of G2 Gaming, supports community nonprofit organizations in New Hampshire through innovative entertainment, hospitality, and gaming experiences. With over 150 years of combined experience, the accomplished team aims to elevate charitable gaming, create world-class venues, and enhance local economies.

What You'll Expect

As the Executive Chef, you’ll oversee all back-of-house kitchen operations, ensuring high-quality food production, recipe consistency, and strict food safety standards. You’ll manage staff, control costs, and create an exceptional dining experience for guests.

What You'll Do

• Hire, train, and manage kitchen staff to meet operational and quality standards
• Oversee daily kitchen production and maintain recipe consistency
• Maintain food quality, cleanliness, organization, and safety
• Control food and labor costs through effective scheduling and ordering
• Approve invoices, manage inventory, and implement new menus
• Conduct training sessions, food demonstrations, and performance reviews
• Collaborate with marketing and operations teams to enhance menu creativity
• Maintain strong communication with leadership and foster a positive team environment

What You'll Bring

• Minimum 5 years’ kitchen supervisory experience in high-volume restaurants
• High school diploma or equivalent; culinary certifications preferred
• Current ServSafe Food Manager, Allergen, and Chokesaver certifications
• Strong leadership, communication, and problem-solving skills
• Able to manage multiple priorities in a fast-paced environment
• Organizational skills and attention to detail

What We Require

• Must be able to lift up to 50 lbs. and work in environments with heat, noise, and secondhand smoke
• Flexible schedule required, including nights, weekends, and holidays

Food & Beverage

Rochester, NH