Executive Administrative Assistant

About the role

As a key member of our team, you will play a crucial role in supporting our bakery operations. You will be responsible for ensuring product quality, maintaining production schedules, and collaborating with cross-functional teams to achieve operational excellence.

Responsibilities

• Ensure all products meet quality standards
• Manage production schedules and timelines
• Collaborate with cross-functional teams to optimize processes
• Monitor and maintain equipment performance
• Resolve production issues promptly

Requirements

• Bachelor's degree in Food Science, Engineering, or related field
• Minimum 2 years of relevant experience in food manufacturing or similar industry
• Strong understanding of food safety regulations and compliance
• Proficiency in Microsoft Office Suite
• Excellent communication and problem-solving skills

Qualifications

• Valid driver’s license with good driving record
• Ability to work flexible hours including weekends and evenings
• Experience with lean manufacturing principles

Skills

• Quality control and assurance
• Production scheduling and coordination
• Team collaboration and leadership
• Problem-solving and decision-making

Benefits

• Comprehensive health insurance
• Paid time off and holidays
• Flexible work schedule
• Professional development opportunities

Pay

$Competitive salary based on experience and qualifications

Schedule

Full-time position with flexible hours including weekends and evenings

The physical and mental demands described in each job posting are representative of those that must be met by an associate to successfully perform the essential functions of each job.

Accommodations may be requested to enable qualified individuals with disabilities to perform the essential functions of each job.