Event Server

Core Responsibilities

• Masterful Service: Execute synchronized food and beverage service with top-tier presentation and elegant tableside etiquette.
• Attentive Hospitality: Proactively anticipate what our guests need and prefer to ensure a flawless, memorable experience.
• Professional Engagement: Interact with guests courteously and respectfully, showing poise and confidence at all times.
• Impeccable Presentation: Maintain a highly polished appearance by strictly adhering to our uniform and grooming standards.
• Fine Dining & Event Prep: Demonstrate a deep understanding of our menu offerings and proper dining etiquette. Handle essential pre- and post-event tasks, including polishing flatware, tracking inventory placement, preparing coffee/tea stations, and spot cleaning.

What We’re Looking For

• Experience: 1–2 years of experience in food service, hospitality, or event catering is preferred. Previous experience in fine dining or upscale events is a huge plus!
• Mindset: A strong work ethic, a collaborative attitude, and a sharp, detail-oriented eye for solving problems.
• Poise Under Pressure: Ability to stay resilient, calm, and completely professional in high-pressure, fast-moving situations.
• Flexibility: A strong willingness to learn and the ability to adapt quickly to changing circumstances during live events.
• Evening and Weekend Availability: Must have evening and weekend availability.

Physical Needs

• Capable of safely lifting and moving objects up to 25 pounds at a time.

What You Can Expect

• Great opportunity for part time, event-based work, with seasonal peaks April through November.
• Event shifts typically ranging from 6-10 hours.
• Superior quality work environment and exceptional guest and employee experiences.

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