Event Manager - Hotel Vin Rogers, Autograph Collection
Coury Hospitality · Rogers, AR · 1 mo ago
ManagementFull-time
Primary Job Duties
- Ensures that events progress seamlessly by following established procedures, collaborating with other curators, and ensuring accuracy.
- Greet customers during the event phase and hands-off to the Event Operations team for the execution of details.
- Adheres to all standards, policies, and procedures.
- Safeguards billing accuracy and conducts bill reviews with the clients prior to processing the final bill.
- Manages group room blocks and meeting space for average to large-sized assigned groups.
- Identifies operational challenges associated with his/her group and determines how to best work with the property staff and customer to solve these challenges and/or develop alternative solutions.
- Uses judgment to integrate current trends in event management and event design.
- Acts as a liaison between field salesperson and customer throughout the event process (pre-event, event, post-event).
- Participates in customer site inspections and assists with the sales process as necessary.
- Performs other duties as assigned to meet business needs.
Qualifications
- Sets a positive example for guest relations.
- Empowers employees to provide excellent customer service.
- Delivers excellent customer service through the customer experience and encourages the same from other employees.
- Follows up with customers post-event.
- Responds to and handles guest problems and complaints.
- Uses personal judgment and expertise to enhance customer experience.
- Works to continually improve customer service by integrating obtained feedback and personal judgment into action plans.
- Interacts with guests to obtain feedback on product quality and service levels.
- Ensures hourly employees understand expectations and parameters for event activities.
- Conducts formal pre- and post-event meetings as required to review/communicate group needs and feedback.
- Leads formal pre-event and post-event meetings for average to large-sized assigned groups.
- Facilitates various meetings as he/she perceives necessary (Banquet Event Order meeting, block review, etc).
- Aids in the sales process and revenue forecasting for customer groups.
- Upsells products and services throughout the event process.
- Forecasts group sleeping rooms and event revenue (catering and audio visual) for his/her groups.
- Observes service behaviors of employees and provides feedback to individuals and/or managers.
- Aids in the development and implementation of corrective action plans.
- Takes initiative to use their experience to improve service performance according to his/her evaluation of the issue and resolution.