Event Cook

Job Reference Number: 43034 • Employment Type: Part-Time • Segment: Dining & Events • Brand: Constellation

About the role

We are looking to add a skilled, motivated event cook to our Constellation Commissary team in Miami, FL. As an event cook, you will have the chance to prepare a variety of meals for diverse clients during unique events.

Responsibilities

• Preparing and presenting food.
• Ensuring portion sizes are correct.
• Following recipes to ensure meals are made correctly and to order.
• Following food safety guidelines, including proper food storage and temperature control.

Requirements

• At least one year of prior culinary experience in a quality, high-volume establishment with an emphasis on cooking from scratch.
• Complete knowledge of proper culinary methods, techniques, and standards.
• Ability to use various tools and equipment in the kitchen, to identify and differentiate food items, to provide friendly and helpful customer service, and to multitask in a fast-paced environment.
• High-level product knowledge.