Evening Cook/Nutritional Service Aide
About the role
Share your love of making good food, and never worry about a slow day. You'll always have a captive, appreciative audience eager to try out your specials. Dove Healthcare consists of 11 skilled nursing and rehabilitation centers, six assisted living residences, and three independent living complexes in Barron, Bloomer, Chippewa Falls, Eau Claire, Fennimore, Lodi, Osseo, Rice Lake, Spooner, St. Croix Falls, and Superior. Our core services include inpatient and outpatient rehabilitation, post-hospital care, ventilator care, skilled nursing, long-term and end-of-life care, as well as senior independent living, assisted living, and memory care. As an innovative healthcare provider and community partner, we provide compassionate care and service to meet the needs of those who depend on us. We commit to excellence through adherence to high standards, disciplined leadership, and mutual respect for all.
Responsibilities
- As a Cook: prepare, cook, and bake meals; serve food to residents.
- As a Nutritional Services Aide: prepare sandwiches and desserts; serve food to residents; clean and help with dishes.
Requirements
- Must be at least 18 years of age.
- Experience is preferred but not required; a paid training program is provided to prepare you for success.
Benefits
- Choose your own health insurance – flexible plan options for you and your family.
- Company‑paid life and AD&D insurance.
- Dental and vision insurance.
- Wellness incentives: onsite gyms, health club reimbursement, weight loss program reimbursement.
- Supplemental benefits: short‑term disability, life insurance, critical illness, accident coverage, hospital indemnity, cancer.
- Paid time off (PTO) and floating holiday.
- Employee assistance program (EAP).
- Early wage access through DailyPay.
- Childcare assistance – up to 20%.
- 401(k) with company match.
- Financial planning resources.