Equipment and Supply Project Manager

Major Functional Responsibilities

• Represent the equipment and design business to customers and prospects.
• Acquire and manage new business opportunities.
• Provide consultative services to customers regarding equipment and supplies.
• Solve equipment and supply issues with minimal standardization.
• Plan and execute displays and presence at trade shows, food shows, and customer events.
• Perform accurate data entry and prepare reports in a timely manner.
• Attend and participate in sales meetings and industry events.
• Develop and maintain professional relationships with internal and external stakeholders.

Required Qualifications

• Required Education: High School Diploma/GED or Equivalent
• Work Experience: 1 - 3 Years Construction, hospitality, culinary, and/or sales experience.
• Experience with equipment and supply knowledge

Preferred Qualifications

• Prior construction knowledge
• Hospitality, culinary, and/or sales experience
• Strong verbal and written communication skills
• Effective collaboration with diverse teams
• Proactive and detail-oriented with a courteous and helpful attitude
• Proficiency in Microsoft Office
• Willingness and ability to learn new skills
• Strong problem-solving abilities

Company Benefits

• Competitive pay and benefits, including Day 1 Health & Wellness Benefits, Employee Stock Purchase Plan, 401K Employer Matching, Education Assistance, Paid Time Off, and much more