Engineering Manager

Engineering Manager Overview

The Engineering Manager will provide technical and administrative assistance to the Director of Engineering Services and assist in the operational aspects of the Engineering Department for the hotel.

• Assist the Director of Engineering Services in the upkeep of the preventative maintenance, including the keeping of logs on work done, scheduling and the assignment of projects and other related tasks.
• Review work orders and assign work by priorities.
• Maintain up-to-date inventories of heat, light & power and repair and maintenance supplies.
• Respond to guest requests.
• Work with the Engineering staff on a shift basis and coordinates their activities.
• Have a thorough understanding of Omni's fire alarm procedures and emergency evacuation.
• Have a thorough understanding of Omni's job scenarios.

Qualifications

• Must have extensive HVAC and mechanical experience.
• Excellent oral and written communication skills.
• Must be able to work a flexible schedule to include nights, weekends and holidays.
• Union Experience Preferred.
• 2-4 years of luxury hotel engineering experience preferred.
• Previous Experience At a Convention Service Hotel Preferred.
• Able to work in the interior and exterior of the hotel as needed.
• Must be able to maintain a professional business appearance, attitude, and performance.
• Cold, heat, humidity, precipitation, wind, noise, and vibration.

About the Role

The Engineering Manager plays a crucial role in ensuring the smooth operation of the hotel's infrastructure, from HVAC systems to electrical services, while also providing support to the broader engineering team.

Benefits

The Engineering Manager at Omni La Mansion del Rio enjoys a dynamic and supportive work environment, with opportunities for professional growth and development.

Pay

The pay range for this position is $60,000 - $85,000 annually, depending on experience and qualifications.

Schedule

The Engineering Manager works a flexible schedule, including nights, weekends, and holidays, to ensure the hotel's operations run smoothly.