Engineer, Process - Belvidere, NJ

About the role

Join our dynamic team as a key member in our innovative product development department. You will be responsible for ideating, developing, and testing new food products that meet consumer needs while also contributing to sustainability efforts.

Responsibilities

• Conduct market research to identify consumer trends and preferences.
• Create and refine product concepts based on consumer insights and company goals.
• Collaborate with cross-functional teams including R&D, marketing, and sales to develop and test new products.
• Ensure all products comply with regulatory standards and environmental guidelines.
• Document and present findings from product development processes.

Requirements

• Bachelor's degree in Food Science, Nutrition, or related field.
• Minimum 3 years of experience in product development or related field.
• Strong analytical and problem-solving skills.
• Excellent communication and teamwork abilities.
• Ability to work independently and manage multiple projects simultaneously.

Qualifications

• Knowledge of food safety regulations and industry best practices.
• Experience with product development software and tools.
• Understanding of sustainable food production methods.

Skills

• Strong understanding of consumer behavior and market trends.
• Proficiency in data analysis and report writing.
• Effective presentation and negotiation skills.
• Ability to work in a fast-paced environment.

Benefits

• Competitive salary and benefits package.
• Flexible working hours and remote work options.
• Continuous professional development opportunities.
• Health and wellness programs.
• Employee referral bonus program.

Pay

Salary range: $60,000 - $80,000 annually.

Schedule

Full-time position with flexible working hours.