Endoscopy Technician

Job Overview

The Endoscopy Technician is a direct patient caregiver and assists the physician in the technical aspects of performing endoscopic procedures.

Qualifications

• High School Graduate
• Graduate of an endoscopic or surgical technician program OR
• At least one year experience as an endo tech in a hospital or freestanding endoscopy center
• Certification in flexible endoscope reprocessing is required when eligible.

Scheduling Requirements

• Day Shift
• Per Diem Scheduling

Essential Functions

• Accurately collects, labels, and delivers specimens as required
• Answers the telephone promptly and courteously
• Assist physician and RN during diagnostic and therapeutic procedures
• Demonstrates knowledge of latex allergy and isolation precautions
• Maintain certification for flexible endoscope reprocessing or be preparing for certification while waiting to become eligible for an exam
• Maintain procedure rooms and reprocessing room clean and adequately stocked
• Provide and maintain a safe environment for staff and patient care by complying with regulatory requirements and standards
• Provide direct patient care within his or her scope of practice under the direct supervision of the RN or the physician
• Report all equipment problems to RN or Assistant Director
• Report patient complaints, problems and any untoward signs, symptoms or unusual occurrences immediately to the registered nurse
• Performs all other duties as assigned
• Provides a compassionate and supportive environment with prompt and consistent service
• Adheres to patient rights and provides for the confidential treatment of all communications and records
• Demonstrates professionalism with family visitors, physicians, co-workers and supervisors
• Listens and communicates effectively
• Supports teamwork by cooperative problem-solving through participation in meetings, projects etc
• Utilizes principles of continuous quality improvement in all work situations to assess, measure and improve organizational and department functions
• Organized work, sets priorities with a minimum of supervision and seeks guidance as appropriate
• Makes decisions that are timely and consistent with department objectives, policies and procedures
• Demonstrates sound judgment, accepts and benefits from constructive criticism
• Participates in ongoing education as required