Endoscopy (GI) Technician

About the role

An Endoscopy Technician performs technical responsibilities relative to treatment and care of the Endoscopy patient with the instrumentation utilized in that treatment. Monitors PAR levels of all instrumentation and supplies. The Endoscopy Technician prepares, assembles, and organizes the work environment, equipment and supplies necessary to perform diagnostic and/or therapeutic procedures.

Responsibilities

• Makes sure the work environment, equipment and supplies are ready for procedures.
• Monitors PAR levels of all instrumentation and supplies.
• Prepares, assembles, and organizes the work environment, equipment and supplies necessary to perform diagnostic and/or therapeutic procedures.
• Participates in staff meetings and performance improvement activities.
• Works under the direction and supervision of a Registered Nurse.

Requirements

• Ability to read and interpret documents in English such as safety rules, operating and maintenance instructions, and procedure manuals.
• Ability to write routine reports and correspondence.
• Ability to speak effectively before groups of customers or employees of organization.
• Knowledge of the use and handling of instruments, endoscopic equipment; scope cleaning machines and sterilizer, standard precautions and terminal cleaning of surgical instruments and scope cleaning rooms.
• Knowledge of specific technical surgical skills.

Qualifications

• High School graduate or equivalent.
• Graduate of approved Operating Room Technical School with certification preferred, or one (1) year of on the job experience in an endoscopy setting.
• Required Licensure And Certification: No license required, participation in AORT encouraged. Current Basic Cardiac Life Support Certification.

Skills

• Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals.
• Ability to compute rate, ratio, and percent and to draw and interpret bar graphs.
• Ability to apply common sense understanding to carry out instructions furnished in written, oral, or diagram form.
• Ability to deal with problems involving several concrete variables in standardized situations.
• Knowledge of the use and handling of instruments, endoscopic equipment; scope cleaning machines and sterilizer, standard precautions and terminal cleaning of surgical instruments and scope cleaning rooms.
• Knowledge of specific technical surgical skills.

Benefits

• Comprehensive health, dental, and vision insurance.
• Health Savings Account with an employer contribution.
• Life Insurance.
• PTO.
• 401(k) retirement plan with a company match.
• And more!

Pay

TBD

Schedule

TBD