Electrician - 2nd & 3rd Shift (Sign-On Bonus & Relocation!)
Smithfield Foods · Denison, IA · 1 mo ago
Management$24.2–$34.45/hrFull-time
About the role
Join Smithfield, a company dedicated to sustainably feeding people worldwide, with opportunities in various locations and functions. We offer competitive starting pay, comprehensive benefits, and opportunities for career growth.
Responsibilities
- Maintains and installs communication cables, power distribution, and wiring for equipment and computer systems.
- Installs, modifies, and repairs all electrical/electronic devices.
- Assists maintenance technicians in troubleshooting electronic and electrical issues.
- Maintains involvement with plant processing equipment and scale systems.
- Demonstrates strong safety leadership skills and follows safe work practices.
- Follows food safety and good manufacturing practices.
- Works as part of a team to plan and conduct equipment repairs.
- Receives work orders, reviews them to determine tools, equipment, time, manpower, parts, and supplies needed.
- Responds to crisis calls with basic tools and equipment necessary to perform work.
- Maintains various activity records and logs.
- Observes equipment or machinery while in operation to detect malfunctions.
- Tests major subsystems or components to localize problems using specialized equipment.
- Performs preventive maintenance on various electrical/electronic systems and components.
- Installs new equipment/appliances including utilities (communication data lines, electrical components).
- Performs preventive and predictive maintenance schedules on mechanical equipment such as pumps, packaging and slicing equipment, harvest and cutting equipment.
- Works as part of a team to plan and conduct equipment repairs.
- Performs preventive and predictive maintenance schedules on mechanical equipment such as pumps, packaging and slicing equipment, harvest and cutting equipment.
- Performs preventive and predictive maintenance schedules on mechanical equipment such as pumps, packaging and slicing equipment, harvest and cutting equipment.
Qualifications
- High school diploma or GED and 1+ years of related experience in an industrial mechanical maintenance or food manufacturing environment, or 4 years’ direct experience in an industrial mechanical maintenance or food manufacturing maintenance environment, required.
- Strong knowledge of AC/DC motors, controls, sensors, pneumatics, hydraulics, mechanical systems, and troubleshooting.
- Computer/device communications using standard protocols including TCP/IP, Ethernet/IP, Device net, Modbus, Hart, Serial.
- Knowledge of programmable logic/automation controllers, human-machine interfaces, hardware, and associated programming languages (Ladder Logic, FBD, SFC, Structured Text).
- Knowledgeable in processes such as food processing/packaging, water treatment, refrigeration, and boiler control (preferred).
- Basic computer skills and the ability to work independently.