Jobs · Management · Alabama

Driver III

Fortune Fish & Gourmet · Theodore, AL · 1 wk ago
ManagementFull-time

Responsibilities

  • Perform all pre-trip responsibilities to include checking route numbers and account numbers for assigned deliveries.
  • Necessary vehicle safety inspections for vehicle.
  • Drive and deliver customer orders according to predetermined route.
  • Ensure vehicle is properly secured during drop-offs.
  • Load and unload products from vehicle using dolly or other appropriate devices safely.
  • Verify delivery of items with customer and obtain proper signatures confirming receipt of product.
  • Contact management to discuss issues or concerns as they arise throughout the workday.
  • Perform all post-delivery actions, including unloading damaged product, customer returns, and complete any necessary documents.
  • Follow Department of Transportation (DOT) and Hazard Analysis Critical Control Point (HACCP) regulations during the operation of the truck and handling of product.
  • Maintain temperature-controlled vehicles to ensure product quality.
  • Develop and maintain high levels of customer satisfaction and goodwill by providing professional assistance and demonstrating an interest in the customer's needs.
  • Report any complaints to Supervisor.
  • Collect money from customers and properly record transactions on company documentation, including invoices.
  • Ensure that payment (cash, checks, etc.) are properly secured.
  • Supports the Fleet Manager by ensuring that vehicles are maintained according to schedule and records are current and correct.

Requirements

  • Education – High School Diploma or equivalent.
  • Experience – 2- 3 years of commercial driving experience. Transportation of temperature-controlled product experience preferred.
  • Customer Service – Friendly, outgoing, and courteous customer service demeanor.
  • Work ethic – A sense of urgency in meeting critical and time sensitive deadlines with the ability to work with limited supervision.
  • Licensing - Must have a valid Class A License.
  • Physical Requirements: Prolonged standing, sitting, walking, and driving; Regularly be able to lift up to 80 pounds; may occasionally need to lift over 80 pounds; Requires constant mental and visual attention, as well as ability to see well in limited light scenarios; Repetitive reaching, bending, and twisting; Repetitive pushing and pulling; Must be able to successfully pass a Medical Examiner’s Certification.

Qualifications

  • Basic English-speaking proficiency.

Skills

  • Commercial driving experience.
  • Temperature-controlled product handling experience.
  • Customer service skills.
  • Attention to detail.
  • Time management.

Benefits

  • Elevate meals and lives by uniting unmatched product quality and selection with responsible sourcing, faithful stewardship, and unparalleled commitment to customers' and team members' success.

Pay

  • Details about pay are not specified in this posting.

Schedule

  • First Shift Days- Home Daily!

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