Distillery Barrel Warehouse Supervisor - Buffalo Trace Distillery

Job Description/Responsibilities

• Lead the Warehouse Team
• Supervise daily barrel warehouse operations and union personnel
• Foster a culture of teamwork, accountability, and safety
• Support employee development and maintain positive labor relations
• Keep Operations Running Smoothly
• Cook
• Coordinate barrel and whiskey movements using inventory and tracking systems
• Manage inventory control, cycle counting, and warehouse logistics
• Ensure operations meet production schedules and department goals
• Champion Safety & Quality
• Lead safety initiatives and ensure compliance with personal safety, food safety, environmental, and quality standards
• Maintain the highest standards for whiskey quality and handling
• Improve How We Work
• Partner with maintenance teams to troubleshoot equipment and operational challenges
• Identify opportunities to improve efficiency and processes
• Lead or support continuous improvement projects
• Grow as a Leader
• Work closely with the Barrel Warehouse Manager to build leadership, operations, and technical skills
• Gain experience in team management, production operations, and regulatory compliance

Qualifications/Requirements

• Required
• Bachelor’s degree
• Strong communication and leadership skills
• Excellent organization and planning ability
• Experience using Microsoft Office (Excel, Word, Outlook)
• Passion for safety, quality, and continuous improvement
• Ability to work collaboratively with teams across operations and maintenance
• Preferred
• 3–5 years of experience in manufacturing, warehouse, or operations environments
• Exposure to Lean Manufacturing, Six Sigma, or continuous improvement tools
• Familiarity with regulatory standards such as OSHA, FDA, or TTB
• Interest in building a long-term career in operations leadership