Dishwasher & Porter

About the role

Join our dynamic kitchen team as a Dishwasher, where your role is crucial in maintaining the backbone of our food service operations. You will be responsible for upholding the highest standards of cleanliness and organization. This position involves a variety of tasks, including the proper storage and rotation of produce and food orders, ensuring our cooking items and tools meet our stringent quality standards, and maintaining a spotless work environment.

Benefits

• Competitive salary and a vibrant work culture
• Profit-sharing incentives
• Annual paid vacation
• 401(k)
• Affordable health, dental, and vision insurance
• Opportunities for career progression within our rapidly growing company
• A complimentary Naked Farmer meal daily
• Flexible work schedule

You have

• A commitment to cleanliness and organization
• A strong work ethic and desire to do the right thing even when no one is looking, and even when it’s not in your interest to do what’s right
• A keen eye for detail and a dedication to maintaining high standards of kitchen hygiene
• Familiarity with using various types of kitchen equipment and a willingness to follow safety guidelines
• An understanding of food safety and a commitment to uphold sanitation standards
• The ability to work efficiently both independently and as part of a team
• Flexibility and openness to perform various tasks and support the team beyond your primary duties
• Dependable transportation to/from work

YOU WILL

• Efficiently put away and rotate produce and food orders, ensuring freshness and longevity
• Inspect all cooking utensils and equipment to guarantee they meet our standards for quality and cleanliness
• Skillfully operate kitchen machinery, including knives, ovens, grills, food processors, and blenders, adhering to strict food safety and sanitation protocols
• Consistently follow and enforce food safety and sanitation guidelines, setting the standard for best practices within the kitchen
• Thoroughly open/close and clean your station, ensuring you and your fellow team members are positioned for success
• Occasionally assist with food preparation as needed
• Wash dishes by hand and by operating dish machinery
• Remove garbage from restaurant, bus tables and retrieve dishes from dining areas
• Be flexible and willing to take on additional responsibilities as requested to support the team’s needs at any time