Dishwasher - Part Time

Responsibilities

• Prepares, cleans and organizes dish storage and washing areas in accordance with all community safety and department policies and procedures
• Washes all dishes, eating utensils, cooking tools as needed ensuring all items are properly sanitized and stored
• Ensures the sanitation levels of the dish machine and sinks are within the required range by utilizing the correct test strips
• Ensures that the water is at the correct temperature to ensure optimum cleaning, rinsing and sanitizing
• Maintain daily records of temperature and level of sanitizer logs
• Transports food as needed, ensuring that the correct temps are maintained during transportation, and returning cart to kitchen in a timely manner
• Maintains proper cleaning supplies in inventory and properly used - notifies supervisor when new supplies need ordered
• Minimize waste and ensure proper use of equipment at all times
• Comply with Clearwater Living standards and regulations to encourage safe and efficient operations
• Display a positive and professional image through actions and maintain high standards of personal appearance and grooming, which includes wearing the proper uniform and name tag when working
• Represent the Clearwater Living principles and core values on a daily basis
• Perform other duties and tasks as assigned or required

Qualifications

• A High School Diploma or GED preferred
• Experience in restaurant or food services operations preferred
• Background clearances as required by government regulations
• Must meet health requirements, including TB

Pay

Compensation is commensurate with experience.

Schedule

The position is part time.