Dishwasher - On-Call- The Springs at Carman Oaks

Key Responsibilities

• Wash dishes, utensils, cookware, and kitchen equipment according to sanitation standards
• Maintain cleanliness and organization in the dish room and kitchen areas
• Auxiliary support with trash removal, sweeping, mopping, and general kitchen cleaning
• Support the dining team with basic kitchen and dining room tasks as needed
• Follow all food safety, sanitation, and infection control guidelines

Qualifications

• Previous dishwasher or kitchen experience helpful but not required
• Ability to work efficiently and stay organized in a fast-paced environment
• Dependable, punctual, and team-oriented
• Ability to stand for extended periods and lift up to 50 pounds
• Must pass a criminal background check and drug screening