Dishwasher, Longleaf Restaurant

Key Responsibilities

• Maintain kitchen work areas, equipment and utensils in clean and orderly condition
• Clean and maintain dish area
• Clean food preparation areas, facilities and equipment
• Place clean dishes, utensils and cooking equipment in storage areas
• Sort and remove trash, placing it in designated pickup areas
• Remove trash
• Sweep, scrub and mop floors
• Receive and store supplies
• Clean restrooms
• Clean and organize service area

Requirements

• 1 Year experience preferred
• Must be able to work evenings, weekends and holidays as required

Physical Requirements

• Lifting (up to 40 lbs.), bending/reaching, standing, walking for long periods of time
• Required to reach with hands and arms as well as talk and hear
• Finger dexterity and hand coordination along with specific vision abilities (close, distance and ability to adjust/focus) required

Schedule

This position is part-time.

Pay

$16/hr