Dishwasher/Kitchen Support
Clayton · Maryville, TN · 6 days ago
Management$14.35–$16.88/hrFull-time
About the role
The Kitchen Support role contributes to the overall daily kitchen operations. This role is a vital part of the kitchen team. They will play a key part in stewarding, stocking and organization to ensure efficiency.
Requirements
- Education: High School Diploma
- Years of Related Experience: 1 year in professional food service operation
- Licenses/Certifications: Must be able to obtain ServSafe certification within the first 90 days.
Knowledge, Skills and Abilities
- Works well in a fast-paced environment
- Detail oriented
- High energy, positive attitude
- General knowledge of kitchen operations and equipment
Responsibilities
- Kitchen Operations Maintenance: Responsible for ware-washing, assist with kitchen production and meals. Ensures all wares are polished and stored to meet high standards.
- Consolidation and rotation of prepared food items daily
- Performs stewarding tasks such as receiving, stocking, and tracking inventory to meet established food safety standards
- Roll silverware, fold napkins, bus tables
- Ensures daily and weekly cleaning schedules are met
- Monitor and report equipment maintenance issues
- Food Prep: Assist Chefs with food prep tasks as assigned
- Setup buffets, beverage service and snack stations, restocking and refreshing stations as needed
Benefits
- Full-time team members have the flexibility to create their own health, dental, and vision benefits package.
- Clayton provides competitive 401K programs, including investment options and company matching for full and part time team members after one year.
- Additional benefits include paid parental leave, tuition reimbursement, Employee Assistance Programs, and more.
- Paid time for Team Members to volunteer to causes that are meaningful to them through the Clayton Impact program.
- Holistic wellness programs: physical, nutritional, social, financial, spiritual and occupational programs available online or in-person.
- Onsite restaurant, onsite fitness facility with full gym, in-person and virtual workout classes, yoga/barre studio, volleyball and basketball courts, walking paths, and a disc golf course.
Pay
Compensation Grade Pay Range $14.35 - $16.88