Dishwasher/Kitchen Helper

Responsibilities

• Cleans and sanitizes dishes, cookware, or other kitchen supplies or facilities.
• Operates dishwasher or hand washes to clean dishes, silverware, glassware, and pots and pans.
• May organize and distribute cleaned and dried items.
• May clean other areas in the cafeteria.
• May be assigned to another routine task.
• Appropriately disposes of trash, including cooked or raw food items.
• Refers complex issues to higher-level staff.

Qualifications

• A high school diploma or equivalent is preferred.
• Must be able to understand and follow directions in English.
• Able to work well with other team members.
• Able to lift/move objects up to 40lbs.
• Able to do fast, repetitive motions, and stand for long periods of time.
• Able to work in wet conditions and in varied temperatures.
• Courtesy when dealing with others.
• Able to obtain a food handler's permit.

About the Role

The Church of Jesus Christ of Latter-day Saints seeks to build teams that reflect the diversity of its global membership. We encourage all qualified applicants to apply. This position enables Church employees and temple patrons to focus on their work by providing food services in a simple and affordable way.

Requirements

Only members of the Church who are worthy of a temple recommend qualify for employment. The Church is an equal opportunity employer and does not discriminate based on race, national origin, color, gender, pregnancy, marital status, age, disability, genetic information, veteran status, or other legally protected categories.

Skills

N/A

Benefits

N/A

Pay

N/A

Schedule

Part time