Dishwasher @ Camp Randall Stadium & The Kohl Center Arena

About the role

As a Dishwasher with Levy at UW‑Madison, you’ll play a crucial role in maintaining a clean, organized, and safe kitchen environment. Your attention to detail ensures that all dishes, cookware, and kitchen areas are spotless, following the highest standards of sanitation and safety. If you’re a team player who enjoys working in a fast‑paced, essential role, we want you to join our kitchen team! Anticipated start date: as soon as possible! Levy, founded in Chicago 40 years ago as a delicatessen, is a leading presence in the Food, Beverage, and Retail industry across 200+ entertainment, sports, and restaurant venues nationwide, known for unbridled creativity, custom strategies, impeccable service, and a true love for great food.

Responsibilities

• Dish Cleaning: Scrape, rinse, and wash dishes, pots, pans, and trays by hand or using the dishwashing machine, ensuring they are thoroughly cleaned and sanitized.
• Kitchen Cleanliness: Wash worktables, walls, refrigerators, meat blocks, and other food prep surfaces to maintain a sanitary environment.
• Trash Removal: Remove trash and waste, placing it in designated containers. Clean and steam garbage cans to maintain a hygienic kitchen space.
• Safety & Sanitation: Follow safety and sanitation procedures at all times, ensuring that kitchen areas and equipment comply with cleanliness standards.
• Floor Maintenance: Sweep and mop kitchen floors, ensuring that they are kept clean and safe for all kitchen staff.
• Equipment Care: Maintain the dishwashing area, ensuring all equipment is functioning properly, and report any issues to the supervisor.
• Stocking & Transporting: Assist with the transfer of supplies and equipment between storage and work areas, helping with the unloading and loading of supplies.
• Team Collaboration: Work closely with supervisors and team members to ensure the kitchen operates smoothly and efficiently, always adhering to company sanitation and safety standards.
• Additional Duties: Assist with any other tasks as assigned to ensure the overall cleanliness and efficiency of the kitchen.

Qualifications

• Experience: Restaurant experience is preferred but not required.
• Physical Stamina: Ability to be on your feet for long hours and move 20‑40 lbs of kitchen supplies.
• Positive Attitude: A strong willingness to contribute to a positive, team‑oriented work environment.
• Team Player: Ability to collaborate effectively with others and communicate with supervisors to maintain high standards of cleanliness and safety.
• Physical Requirements: Must be comfortable using slip‑resistant shoes and practicing proper lifting techniques to ensure safety.

Benefits

• Instapay (early access to your wages) and high interest savings both through the EVEN app
• Associate Shopping Program
• Health and Wellness Program
• Discount Marketplace
• Employee Assistance Program

Pay

Pay Range: $17.00 to $18.00 (+ a $5 additional hourly rate for football game days!)