Dishwasher

Requirements

• Remove soiled plates from tables
• Maintain a clean kitchen by properly washing and sorting dishes
• Keep the dish area free of clutter and organized
• Set up dish stations

Responsibilities

You are expected to be on your feet the entire shift. Frequently lift/carry up to 25 lb. Occasionally lift/carry up to 50 lb. Ability to reach with hands and arms in any direction and kneel and stoop repeatedly. You should be able to see and hear well due to the dynamic nature of the culinary environment.

Benefits

Upshift offers benefits after your first paycheck including medical, dental, and vision among others.