Dishwasher

About the role

Touchmark at The Ranch is seeking full-time and part-time Dishwashers to join the kitchen teams at multiple venues. This is a great opportunity for those looking to gain restaurant experience or supplement their current employment.

Responsibilities

• Deliver the highest levels of hospitality, cleanliness, and service
• Maintain a safe and clean kitchen by performing tasks such as sweeping, mopping, sanitizing, and stocking dishes and utensils
• Operate kitchen equipment correctly
• Work independently and as part of a team
• Lift and/or carry up to 50 pounds and stand for long periods
• Deal with guests and team members with patience and tact

Requirements

• Kitchen experience is a plus
• Commitment and passion for 100% customer satisfaction
• Valid food handler’s permit
• Valid Arizona fingerprint clearance card
• Willingness to assist in maintaining a safe and clean kitchen environment

Qualifications

• Ability to lift and/or carry up to 50 pounds and stand for long periods

Skills

• Passionate about customer satisfaction
• Team player
• Committed to ensuring team success

Benefits

• Paid time off (including holidays)
• Health, dental, and vision insurance plans for employees and eligible dependents
• Education assistance
• Bonus and retirement plans
• Health care, dependent care, and commuter plans
• Social Security tax savings
• Flexible Spending Accounts
• On-Demand Pay
• Employee Assistance Program
• Supplemental insurance options

Pay

A competitive compensation and benefits package is offered to employees who work 30+ hours per week.

Schedule

The schedule varies based on venue needs, but typically includes shifts from early morning to late evening.

Touchmark Values

We are looking for individuals whose values align with ours and who believe in leading by example in safety, compassion, and empathy.